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Figatellu Corse IGP sausages hanging, showcasing traditional Corsican charcuterie.

Figatellu Corsican artisanal

€9,10 EUR
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Figatellu


Figatellu is an iconic Corsican liver sausage. Smoked over chestnut wood, it offers a powerful, rustic flavor. Made from free-range pork, it respects traditional Corsican craftsmanship.

Features :

  • Origin: Corsica, handcrafted
  • Ingredients: pork meat and liver, salt, garlic, spices
  • Weight: Approx. 250g
  • Storage: Keep refrigerated. Can be eaten grilled or dried.
  • Serving suggestion: Grilled over a wood fire with lentils or simply served with fresh bread.

Why do we love it? Because it embodies Corsican charcuterie tradition in its most authentic form. An inimitable flavor that evokes the island from the first bite.