Smoked Sausage

Smoked Pork Sausage

€9.50

This smoked pork sausage is made from selected meat, carefully seasoned, and then slowly smoked over oak wood. Its rustic and generous flavor is typical of Corsican traditions.

• Ingredients: Pork, salt, pepper, garlic
• Average weight: 200g
• Maturing: 4 to 6 weeks

Perfect for a local aperitif or a platter of artisanal charcuterie.